Ok, I called up mom and confirmed the ingredients for a couple of my favorite biscuits, and very confidently started out. Everything was ready and I followed the instructions in the manual to set the temperature, mode etc of the oven. And there I started baking! After about 5-10 minutes, I peeped through the glass to check out my cookies, and Oops! There it had almost got charred!! And istead of expanding and getting crispy, it was a hard lump! Mmmmmmmmmmmmm..... Noooooooooo! It was not even half the time that was mentioned in the manual. And even the temperature was right! What went wrong???
I was totally upset and broken, when as usual, Dee consoled me that it was just the biscuits that had got spoilt, and that I should not spoil my mood for it! Okay, but I needed quite some time to get over with it. But guess what? My FIL who is a great fan of cookies had the un-burnt upper part of it, and said it tasted good! Hmmmmmmm...... I was not sure if he meant it or it was just to console me! Whatever it was, I lost the confidence to bake. But there was always this desire to bake and have home-made cookies.
You wanna try some baking???? Here you go.........
• Dry roast peanuts and remove the husk